Beef and Bean Chilli

Bahan-bahan

• 2 sdt chili powder
• 1 sdt cumin
• 3 sdt, daun oregano
• 3 sdm vegetable oil
• 2 sdt garlic minced
• 1 besar onion finely chopped
• 1 sedang green pepper chopped
• 3 mangkok, dicincang atau diiris tomatoes
• 2 lbs lean beef stew meat
• 2 gelas water
• 2 mangkok kidney beans
• 1/2 ons flour

Cara memasak

1. Brown meat in large skillet with half of vegetable oil. Add water. Simmer covered for 1 hour until meat is tender.
2. Heat remaining vegetable oil in second skillet. Add garlic and onion, and cook over low heat until onion is softened. Add flour and cook for 2 minutes.
3. Add garlic-onion-flour mixture to cooked meat. Then add remaining ingredients to meat mixture. Simmer for 1/2 hour.