French Onion Chicken Pasta

Bahan-bahan

• 1/2 cup heavy cream
• 1/2 mangkok, parut mozzarella cheese
• 16 ons, tanpa tulang chicken breast
• 2 sdm butter
• 1 sdt garlic powder
• 1/2 sdt black pepper
• 1 sdm olive oil
• 3 gelas beef stock
• 2 besar onions
• 16 oz dry penne
• 1 sdt sea salt
• 45 g parmesan cheese

Cara memasak

1. Cook onion in butter until caramelized.
2. Remove onions. Season chicken with salt, pepper, and garlic powder.
3. Heat olive oil and cook chicken until browned on all sides. Add onions back into the pan with beef stock and penne.
4. Bring to a boil, then simmer over low heat until most of the liquid is absorbed and pasta is tender.
5. Stir in cream and cheeses. Top with parsley if desired.