Waktu Persiapan: 10 menit
Waktu Memasak: 20 menit
Jenis makanan:
Makanan Ringan
Makan Pagi
Penilaian:
Nilai Rata-rata Anggota FatSecret
|
oleh anggota: laceykw
Egg and Bacon Breakfast Muffins
A protein packed on-the-go breakfast muffin.
Bahan-bahan
Cara memasak
- In a skillet, cook chopped bacon over medium heat until cooked through. Drain grease.
- In a bowl, beat the eggs. Add onion, green onion, tomato, salt, pepper, garlic powder, and hot sauce (like Tapatio brand).
- Stir in bacon and cheese.
- Spoon by 1/3 cupfuls into greased muffin cups.
- Bake at 350° F (175° C) for 20-25 minutes or until tops are set and a knife inserted near the center comes out clean.
902 anggota telah menambahkan resep ini ke buku masak mereka
|
Tinjau kembali
Easy to make, easy to grab and go after storing. Refrigerated to store, rewarmed 30 seconds in microwave. Easy for kids too. I'm afraid they're going to be all gone by the time I get home tomorrow once they find out how good they taste.
20 Sep 16 oleh anggota: krissyshea
|
This is a great morning snack. I didn't use the green onion and the tomato. Instead I put in mushrooms, a handful of spinach and red pepper. I also substituted ham for the bacon. Fantastic!!
11 Jan 16 oleh anggota: aggie95
|
Baby Quiches! Yum, although I don't use the hot sauce...he he
30 Apr 15 oleh anggota: Babysmom
|
|
I used turkey sausage instead of bacon and they were outstanding!!!
12 Okt 13 oleh anggota: mandi78
|
I had to alter this a bit since I don't like tomatoes or onions. I substituted fresh chives for onion, I also added fresh parsley for color. I used Bacon bits because I was in a hurry. Still tasted ok, a little bland probably would have been better if I used real bacon.
02 Jul 13 oleh anggota: JabberwockyRayn
|
Do these need to be refrigerated or will they keep in a ziploc bag on the counter? If so, anyone know how long?
24 Apr 13 oleh anggota: MissMay86
|
|
Made it with salsa instead of tomatoes and hot sauce. Great recipe!
30 Jan 13 oleh anggota: SnugLLL
|
My family and I just love it. We will do them on a regular basis now. These delicious muffins are quickly and easily made and perfect for taking them to work or to the university.
20 Agu 12 oleh anggota: KobayasiMaru
|
|
|
|
|
Tinjau kembali resep ini
Anda harus masuk untuk meninjau resep ini. Klik disini untuk masuk.
|
|
|
Temukan Resep Lainnya
|
Saring Menurut Jenis Makanan
Makanan Ringan
Makan Pagi
Resep Terbaru
Hidangan sehat rendah kalori.
|
Camilan lezat, lembab, dan kaya serat.
|
Sarapan atau snack menggunakan 4 bahan.
|
Cemilan yang simple, sehat dan mudah dibuat.
|
|
Kirim Resep
Ringkasan Gizi:
|
|
Terdapat 110kalori dalam 1 porsi Egg and Bacon Breakfast Muffins.
|
|
Rincian Kalori: 62% lemak, 6% karb, 31% prot. |
|
Informasi Gizi
Ukuran Porsi
per porsi
Energi
462 kj
110 kkal
Lemak
7,51g
Lemak Jenuh
2,825g
Lemak Trans
0g
Lemak tak Jenuh Ganda
0,862g
Lemak tak Jenuh Tunggal
2,8g
Kolesterol
219mg
Protein
8,54g
Karbohidrat
1,74g
Serat
0,3g
Gula
0,95g
Sodium
395mg
Kalium
122mg
Rincian Kalori:
Karbohidrat (7%)
Lemak (62%)
Protein (31%)
|
|
*Berdasarkan AKG dari 2000 kalori
|