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Jurnal Supergainz1, 08 Jul 23

Oil less stir fry curry gizzards!!! Taste pretty good. And the protein to fat content is unbelievable. This was 40g of protein and 4.7g of fat! How do I not know about this. And is pretty cheap! Good amount of iron, phosphorus, and zinc! Wil be stockingup

Lihat Kalender Diet, 08 Juli 2023:
2753 kkal Lemak: 49,61g | Prot: 184,37g | Karb: 401,55g.   Makan Pagi: Blackberries, Cucumber (with Peel), Watermelon, Golden Star Jasmine Rice, Chicken Gizzard , General Mills Cinnamon Toast Crunch Cereal, 2% Fat Milk, Muscle Milk Pro Series 50 Intense Vanilla. Makan Siang: Pineapple , Golden Star Jasmine Rice, Egg, Chicken Gizzard. Makan Malam: Blackberries, Cucumber (with Peel), Kroger Old Fashioned Oatmeal, Bananas, Wild Channel Catfish, Golden Star Jasmine Rice. lagi...

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Komentar 
interesting  
08 Jul 23 oleh anggota: ObeseToBeast123
Wow! Nice! Looks delicious! My mom used to buy fried gizzard a lot when we were kids. Those things are hard to chew. 😀 
08 Jul 23 oleh anggota: recompforhealth
And that is an amazing macro ratio. :) 
08 Jul 23 oleh anggota: recompforhealth
Great macros! Never had gizzards, but love liver. I’ve heard they are kinda chewy. But you make me want to go try some. My local Walmart was out of my chicken liver when I went and only had 2 pkgs of gizzards. 
08 Jul 23 oleh anggota: StormsGirl
This looks 🔥🔥🔥 
08 Jul 23 oleh anggota: Jon415
gizzards seem cheap! I'm going to give it a try 
09 Jul 23 oleh anggota: Trippaskip
Gizzards are good!! Chewy yes. But good. I’ve had them Nigerian style, many times.  
09 Jul 23 oleh anggota: wifey9707
@Wifey…What does Nigerian style include? TY 
09 Jul 23 oleh anggota: StormsGirl
Yea they taste pretty good! I enjoyed it more than I thought I would... cooked it twice yesterday. But not only the macros is crazy but the nutrients in it! But a tip if you want to chew less. If you have a cleaver and a cutting board you can lightly ground it. It doesn’t have to cut into pieces it just has to have lots of cuts through. That makes it much more enjoyable I think.... or you can smash it like a country fried steak before cooking.  
09 Jul 23 oleh anggota: Supergainz1
Thanks cheesepuff! Just taking care of what my momma gave me 😏 
09 Jul 23 oleh anggota: Supergainz1
@Super…that’s a great tip! Tenderize those bad boys!  
09 Jul 23 oleh anggota: StormsGirl
Just be aware that if you have a high cholesterol history that both liver and gizzards are very high in cholesterol— one of those portion control and moderation foods. 
09 Jul 23 oleh anggota: Kenna Morton
Kenna from my understand of dietary cholesterol is that you can’t even absorb all of it. And the ones that you do absorb your body doesn’t produce. So the lvls doesn’t really change. What happens is foods that are high in cholesterol is also high in saturated fats. Abs that’s where it would raise your cholesterols. Foods like shrimp, eggs, liver and apparently this lol cuz I was unaware that it was high in cholesterol has minimal affect on your lvls. Unless you have sources that I haven’t seen.  
09 Jul 23 oleh anggota: Supergainz1
Nm you said take heed for the ones with history of high cholesterols. Agreed!  
09 Jul 23 oleh anggota: Supergainz1
@Kenna. The more cholesterol you eat the less your body will make, keeping high cholesterol down. It’s the opposite of what we’ve been told in the past. Maybe the elite WANT us unhealthy. Keeps the rich Drs rich. Also statins are associated w higher risk of heart attacks, and diets rich in healthy fats and protein keep us healthy but you won’t hear that from the medical professionals.  
09 Jul 23 oleh anggota: StormsGirl
Dietary cholesterol: YouTube - Health Coach Kait 
09 Jul 23 oleh anggota: StormsGirl
The rice speaks to me. I love rice way too much for my own good. LOL.  
09 Jul 23 oleh anggota: -MorticiaAddams
you can simmer them in chicken stock for a bit or soak them in buttermilk overnight to make the less chewy 
09 Jul 23 oleh anggota: DLonggone
This post caused me to look up if I am actually allowed to eat gizzards or livers, and unfortunately I found conflicting information about whether it’s anti inflammatory or not. All I know for sure is I miss liver something awful. 
09 Jul 23 oleh anggota: frankly_francesca
Nigerian style is stewing with onions, garlic, Nigerian spices, and tomatoes. I’ve never cooked them that way, I’ve eaten them from a friend who is Nigerian. Unsure of exact spice he uses but it’s delicious aside some boiled plaintain. 😋😋 
10 Jul 23 oleh anggota: wifey9707

     
 

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